We have just one question for you today …
‘Cause we’ve got a tag-team review of Scratch & Grain Baking Co. Cookie Kits (some gluten-free, some not) that are pretty darn cool — kind of like painting by number but with baking! Karen tried the oatmeal and chocolate chip cookies, while Jenn whipped up the gluten-free snickerdoodles, peanut butter, and chocolate truffle cookies. So what did we both think of the product, the process and, most importantly, the taste?